Yong Sheng Soft Flour Cake is a famous handmade artisan dessert of Muar. This crispy & soft noodle blended with our special recipe maltose finished with sprinkles of roasted sesame and raisin. It has the strong egg taste and sweet maltose. You never stop eating it once you start putting it to your mouth.
- For Pickup, Please Order 4 days in advance.
- For Delivery, Please Order 7 days in advance.
- Shipping will take 2 ~ 5 days to received after placed order. (for normal product)